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Back | Family - Consumer
Connections Newsletter |
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Be adventurous by adding some new whole grain ideas to your family's menu.
Thank You for Your Contribution A "Special Thank You" to all attendees at the holiday programs who contributed to the Family Living Scholarship fund. We collected $910. The money will be given to a college junior who is studying in the Family & Consumer Science field and presented at Spring Awareness Day. If you know of a student who might be eligible, please request a copy of the "Scholarship Guidelines" on the workshop page. Have you seen the white whole wheat bread on supermarket shelves? It is made with whole grain flour-not genetically engineered, but the result of a new milling technique that retains whole grain nutrients, and at the same time delivers the fine texture of popular white flours. Ultragrain White Whole Wheat has a lighter flour color, a softer, smoother texture and a reduced visibility of bran specks, noticed in other whole wheat flours. Ultragrain provides the sweeter taste and smooth texture of refined flour. This flour offers increased phytonutrients, and 4-5 times the levels of potassium, magnesium, manganese, zinc, copper, B vitamins (niacin and thiamine) and fiber found in refined flour. Consumers recognize the benefits of whole grain breads, but many, especially children, do not like the taste. Ultragrain provides whole-grain nutrition without changing the texture or sacrificing the taste of the foods, but be sure to compare the grams of fiber in each product to know exactly what you are buying. Resource: ConAgra Food All your telephone numbers, including your cell phone, should be registered with the "Do-Not-Call" list online at www.donotcall.gov or by calling 888-382-1222. Cell phone marketing is generally illegal, but it can happen. Complaints can be made to the Federal Communications Commission online at www.fcc.gov or by calling 888-225-5322. Santokus Gifts Knives Were Popular Did you receive a santokus knife for a Christmas or holiday present? The santoku, an Asian version of the French knife, became very popular because many TV chefs are using them. "San" means three; "toku" means good things. A santoku knife will do many good things in your kitchen. The versatile santoku knife has a blunt tip and a flat blade that can be used for slicing, but also has the stability of the chef's knife for chopping. The santoku was originally designed and used by the Japanese for slicing fish into very thin slices for sushi and sashimi. The cutting edge is flat unlike the rocking edge of the French knife which allows straight down precision slicing with great control. The blade is very thin to hold the razor sharp edge. Most santokus have shallow indentations just above the cutting edge, a technology that keeps slices from sticking to the blade. For fine controlled slicing and chopping, the santoku is perfectly suited. Most professional santoku knives cost as much as the French Chef's knife, about $100. There are less costly knives but you get what you pay for. If you are enjoying your knife and want to give a knife to someone else, remember the Chinese practice to include a penny in the package so your happy recipient can hand it back to buy the knife from you. Otherwise it is bad luck. There are three ways to get rid of ice:
The correct way to use a deicer agent (rock salt, urea or calcium, potassium, or magnesium chloride) is to spread it according to the manufacturer's instructions, wait for melting action to break the bond between the ice and pavement, and then remove the remaining ice and snow toward the street and away from vegetation. The deicing agents bring the quickest results, but if overused, can contribute to the chemical equation that runs off into water systems, soil and vegetation. Resource: Washington State University Extension Self-Checkout Lanes Are Here To Stay Several stores with self-checkout lanes have appeared in Berks County. Are you using them? They are designed for quick checkout on small orders, 15 items or less, not an overflowing basket of goods. Stores are willing to teach you how to use them. Try it when the store is not overwhelmed with customers. Start with a few items that have scanner bar codes on the package or are number coded (number on a piece of fruit). Searching the scanner listing for a specific unmarked item takes a little more skill. Most electronic self-checkouts have about the same physical set-up, so if you learn to use one you can use most of them. Be sure to select the checkout that will accept your type of payment, cash vs. credit or debit card. Stores are reporting that 40% of their transactions go through the self-checkout lanes. It may suit your lifestyle of picking up a few grocery items several times a week instead of the once a week trip. How to Outwit Medicare Drug Benefits Scams Do's and Don'ts
Resource: AARP Bulleting, October, 2005
Source: Public Education Network, PEN@PublicEducation.org
Family stories have probably been heard by most of us throughout our lives. Each of these is an important piece of our family heritage and is important for children to learn about their roots. Below are some ideas to get you started on preserving the stories of your family in 2006.
Source: Southern Illinois University Saving our Stories Project Sincerely, Fay B.
Strickler, M.S., CFCS Sue Giachero In consultation with Joan Cook, Family Living Assistant FBS:SG:dlh |
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Penn
State | College of Agricultural Sciences
| Cooperative Extension & Outreach
This page last updated Wednesday, July 1, 2009 Copyright Information This publication is available in alternative media on request. Penn State is an Affirmative Action, Equal Opportunity University. This site is a product of Penn State College of Agricultural Sciences. Please e-mail us with your questions, comments or suggestions at BerksExt@psu.edu. |
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